Collection: Brines
Brining is the process of infusing proteins with salt, sugar and flavor. In addition, it tenderizes and moisturizes meat. Typically, the protein is soaked in a solution of water (or another liquid such as apple juice, beer or wine), salt and spices for a number of hours in the refrigerator.
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Kosmos Q Moisture Magic 16 oz.
Regular price $17.99Regular priceUnit price / per -
Cattleman's Butcher House Brine 16 oz.
Regular price $10.99Regular priceUnit price / per -
LC BBQ Hen Drench Competition Chicken Brine 12 oz.
Regular price $17.99Regular priceUnit price / per -
Butcher BBQ Phosphate 1 lb.
Regular price $13.99Regular priceUnit price / per